Steamed Stuffed Cucumbers

Description

Stuffed cucumbers make an excellent light appetizer for a buffet. Preparation: Mix ground pork with chopped shrimp. Grind the garlic and peppercorns, add them to the meat mixture, and stir to combine. Season with salt, add soy sauce and sweet corn. Mix. Slice the cucumber into pieces about 2 cm thick, cut out the center, and fill with the prepared meat mixture. Cook the cucumbers in a steamer for 10 minutes. Serve with herbs and sauce.

Instructions