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Stuffed pasta with cheese and spinach
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Stuffed pasta with cheese and spinach

30 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. If you notice large pasta in the store, be sure to buy it for the following recipe. Since I will tell you. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    First, prepare the filling. Chop the washed spinach. Mix it with cottage cheese and ricotta.

  2. 2

    Step 2

    Step 2

    Spread the "Marinara" sauce over the bottom of a heatproof baking dish.

  3. 3

    Step 3

    Step 3

    Cook the shells in salted water until "al dente." Fill the pasta with the filling. Place them on the sauce.

  4. 4

    Step 4

    Step 4

    Top with grated Parmesan cheese.

  5. 5

    Step 5

    Step 5

    Bake the "shells" at 180 degrees for 15 minutes.