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Dietary Stuffed Squid
45 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. In such a situation, it's best to choose a seafood dish. I suggest you read about it. Serve hot.
Instructions
- 1
Step 1

Rinse the carcasses. Remove the skin by pouring boiling water over them. Also remove all cartilage.
- 2
Step 2

Cut off the tails. Chop them finely for the filling.
- 3
Step 3

Mix the pieces with the vegetable mixture. Season the filling with salt and pepper.
- 4
Step 4

Stuff the filling into the carcasses.
- 5
Step 5

Pour water into the multicooker bowl. Place the steaming plate on top. Put the squids onto the plate.
- 6
Step 6

Set the "Steam Cook" mode for 25 minutes. After this time, the dish is ready!