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Stuffed chicken in bacon
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Stuffed chicken in bacon

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. In addition to the already fantastic combination, there's an unusual filling of mushrooms and cheese added here. As a result, you get a golden, crispy crust on the outside and a tender, creamy texture inside. So you should definitely find out about it. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the mushrooms and slice them. Then mix with cream cheese and salt.

  2. 2

    Step 2

    Step 2

    2. Rinse the chicken breast and make a slit in the middle to create an opening. Rub the fillet with salt.

  3. 3

    Step 3

    Step 3

    3. Place the filling in the center.

  4. 4

    Step 4

    Step 4

    4. Then wrap the chicken with strips of bacon. Secure with toothpicks or something similar.

  5. 5

    Step 5

    Step 5

    5. Fry the chicken on all sides until golden brown.

  6. 6

    Step 6

    Step 6

    6. Then place the dish in the oven for 20 minutes at 200 degrees. Serve the chicken with a side dish.