
Stuffed Chicken with Brie
Description
The dish is prepared without unnecessary complications. Recipe for stuffed chicken fillet. French cuisine. The finished dish can be served at the table.
Instructions
- 1
Step 1

Ingredients:
- 2
Step 2

Soak the apple tree branches.
- 3
Step 3

Now prepare the chicken breasts.
- 4
Step 4

Make a cut along the broad chest muscle.
- 5
Step 5

Finely chop the onion.
- 6
Step 6

Coarsely chop the Brie.
- 7
Step 7

Mix the brie with the onion and some pepper.
- 8
Step 8

Stuff chicken breasts with Brie.
- 9
Step 9

Place apple tree branches in a special grill pan.
- 10
Step 10

Set high heat on the left half of the grill and low heat on the right half.
- 11
Step 11

As soon as the branches start to smoke, place the chicken breasts on the grill rack. Close the lid.
- 12
Step 12

Periodically open the lid...
- 13
Step 13

... and check that the breasts are crispy and light brown in color.
- 14
Step 14

Choose a side dish to your liking.
- 15
Step 15

Close-up of "Brie Stuffed Chicken"