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Meatballs with soy sauce
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Meatballs with soy sauce

20 min4 serv.19 февр. 2026 г.

Description

To prepare this dish, you need just a few ingredients—some soy sauce and ground meat. By the way, I recommend using beef or a mix of pork and beef. Pure pork is too fatty. The recipe for minced meat in soy sauce is very simple; you can make the dish in just 15 minutes. I recommend serving the minced meat in soy sauce with rice.

Instructions

  1. 1

    Step 1

    Step 1

    In a small bowl, mix together soy sauce, starch, water, sugar, and salt. Whisk until well combined.

  2. 2

    Step 2

    Step 2

    In a skillet or wok, heat the oil. Sauté the chopped onion and garlic in it for 2 minutes.

  3. 3

    Step 3

    Step 3

    Add the minced meat. Fry over high heat, stirring constantly.

  4. 4

    Step 4

    Step 4

    When the minced meat darkens and is well browned, add the sauce. Stir and cook until the sauce has almost completely evaporated. Then remove from heat and serve.