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Meatball filling
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Meatball filling

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. And you can also find out about it. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Soak the bread roll in water until it swells. Rinse the meat. Grind the meat together with the bread roll in a meat grinder. Add grated Parmesan and basil. Then add the egg and salt.

  2. 2

    Step 2

    Step 2

    Mix the minced meat well, adding a little oil to it.

  3. 3

    Step 3

    Step 3

    Form meatballs from the prepared minced meat.