from apricots for winter
Description
The drink is quick and easy to prepare. In winter, you can serve it with any meal, and it will look especially great on a festive table. Apricot Fanta has a very pleasant, rich, and vibrant taste. The apricots themselves also turn out delicious and can be added to desserts. Keep this recipe in mind—the drink is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Wash the apricots and dry them.
- 3
Step 3
Wash the orange and lemon thoroughly, pour boiling water over them, and dry. Prepare two slices of orange and one slice of lemon.
- 4
Step 4
Wash the preserving jar thoroughly with baking soda, then rinse well under warm running water. Sterilize the jar and lid using your preferred method—over steam, in the oven, or in the microwave. Afterwards, place the apricots, lemon, and orange into the jar.
- 5
Step 5
Add granulated sugar directly into the jar.
- 6
Step 6
On the stove, boil clean water and pour the boiling water into the jar.
- 7
Step 7
Seal the jar tightly with a lid.
- 8
Step 8
Roll the jar to dissolve the sugar, then place it upside down. Cover the preparation with a warm blanket or towel and leave undisturbed for 24 hours. After the specified time, transfer the preparation to the pantry.
- 9
Step 9
Good luck with your preparations!