Fake Sausages

Description

Perfect with meals and drinks. Boil the carrots until half-done, then drain them in a colander until the water runs off. Peel the frankfurters and run them through a meat grinder. Do the same with the onion and carrots. You will get a mince mixture; then add pepper, salt, flour, and eggs, and mix everything thoroughly. Shape sausages from the mixture. Coat them in breadcrumbs, then fry in fat until golden brown. The finished dish is served exclusively hot with a spicy sauce, so you can enjoy the full delight of the flavor. The only downside is that the dish is quite spicy, so if you have stomach problems, it is better to abstain. It can be served warm or chilled.

Instructions