
Chicken Fajitas
Description
The recipe won't take much time. To prepare fajitas, you need to sauté your favorite ingredients, add spices, and wrap everything in a tortilla. This dish is quick to make, convenient for those who like to eat without sitting at the table (with your hands!) and works perfectly both as a snack and as a standalone hot meal. Chicken fajitas are a popular Mexican dish, but lately they've been gaining increasing popularity in Russia as well. Serve hot.
Instructions
- 1
Step 1

1. Cut the chicken breast into cubes and fry over medium heat until almost fully cooked.
- 2
Step 2

2. Wash, peel, and slice the bell pepper and onion. Add to the skillet with the almost cooked chicken breast.
- 3
Step 3

3. Add the spices and half a cup of water, mix everything. Fry for a few more minutes.
- 4
Step 4

4. Place the chicken with peppers on the tortilla, add a spoonful of guacamole, shredded cheese, and roll it up.
- 5
Step 5

5. To the cheese and guacamole, you can also add bell or chili peppers, onion, and other ingredients to taste. Your chicken fajitas are ready! Enjoy!