
Preserves
Tarragon vinegar
0 min4 serv.21 февр. 2026 г.
Description
A preservation recipe without unnecessary complications. Tarragon vinegar made according to this recipe is good to use for six months. You can use it in many ways, but perhaps the best is to dress salads with it. Jars keep for up to a year in a cool place.
Instructions
- 1
Step 1

Roughly chop the tarragon leaves.
- 2
Step 2

Place the leaves in a suitable container.
- 3
Step 3

Cover with vinegar.
- 4
Step 4

Cover with a lid and leave for 2–3 weeks at room temperature.
- 5
Step 5

After 2–3 weeks, strain the vinegar and pour it into a clean container. For garnish, you can add a sprig of tarragon.
- 6
Step 6

Tarragon vinegar is ready.