Hot dishes
Escalope with Parma ham
30 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. You can use any herbs when preparing this dish: sage, rosemary. And Parma ham can easily be replaced with regular ham or bacon. Serve hot.
Instructions
- 1
Step 1
1. Wash the meat, dry thoroughly, then lightly pound.
- 2
Step 2
2. Salt, pepper, and add thyme sprigs.
- 3
Step 3
3. Cover with a slice of ham. You can secure it with a toothpick.
- 4
Step 4
4. Fry on both sides until a crispy crust forms, adding butter.
- 5
Step 5
5. Serve immediately.