
Hedgehogs with buckwheat
Description
The recipe won't take much time. You can make meatballs with buckwheat using mixed minced meat: half pork, half beef. You can grate the onion on a fine grater; sometimes family members don't like onion if they see it in their plate. Buckwheat usually absorbs a lot of water, so I recommend checking the pot and adding water if needed. Simmer the meatballs with buckwheat over low heat. Good luck and serve hot.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Rinse the buckwheat.
- 3
Step 3

Grate the carrot on a grater, finely chop the onion, add buckwheat, minced meat, water, and spices. Mix well.
- 4
Step 4

Shape the hedgehogs.
- 5
Step 5

In a saucepan, mix water, tomato paste, and sour cream, and bring to a boil. Add salt.
- 6
Step 6

Place the meatballs in boiling water and cook for 25 minutes, covered.
- 7
Step 7

Can be served.