Blackberry Cobbler
Description
The dessert is simple and quick to prepare. Blackberry cobbler is made with a minimum of basic ingredients, yet turns out incredibly delicious and juicy. You can use either fresh or frozen blackberries to make this cobbler. Serve it with whipped cream. Enjoy it cooled or slightly warm.
Instructions
- 1
Step 1
1. Preheat the oven to 175 degrees. Place the butter in a bowl, put it in the microwave, and melt.
- 2
Step 2
2. Pour 1 cup of sugar and all the flour into a bowl, whisk thoroughly with milk using a whisk.
- 3
Step 3
3. Add the melted butter to the bowl and whisk all the ingredients well.
- 4
Step 4
4. Butter a cobbler baking dish with butter. Thoroughly rinse the blackberries and dry them on paper towels. Pour the batter into the prepared dish. Sprinkle 2 cups of blackberries on top, trying to distribute them as evenly as possible over the batter.
- 5
Step 5
5. Sprinkle the remaining sugar over the berries.
- 6
Step 6
6. Place the cobbler in the preheated oven and bake for about 1 hour, until a golden crust forms. 10 minutes before the cobbler is done, you can sprinkle an additional 1 teaspoon of sugar on top.
- 7
Step 7
7. Using a spoon, transfer the cobbler to a serving dish, top with whipped cream, and serve.