
Drinks
Egg nog
480 min4 serv.20 февр. 2026 г.
Description
Look, the drink is ready to serve.
Instructions
- 1
Step 1

In a saucepan, combine milk, cinnamon, cloves, and vanilla extract (0.5 tsp). Bring to a boil over low heat in 5–8 minutes. Then remove from heat.
- 2
Step 2

Beat the yolks and sugar (preferably with a mixer) until thick and pale foam forms. Then carefully and gradually add the cooled milk mixture to the eggs, continuing to beat. Return the mixture to low heat and cook, stirring, for about 3 minutes. Do not let it boil; simply wait until it thickens slightly.
- 3
Step 3

Then remove the mixture from the heat, pour in the rum, add the whipped cream and 2 tsp of vanilla extract, as well as nutmeg. Let it cool and refrigerate overnight.
- 4
Step 4

Serve the ready-made eggnog cold or, if desired, warm it slightly.