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Aromatic marinade for beef
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Aromatic marinade for beef

120 min4 serv.21 февр. 2026 г.

Description

The sauce takes just a few minutes to prepare. The combination of all the spices and other ingredients in this marinade is so well-balanced that I recommend not changing or adding anything. Prepare the dish according to the original recipe! The meat turns out truly tender, juicy, and aromatic. The finished sauce can be stored in the refrigerator for several days.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the meat and cut it into pieces.

  2. 2

    Step 2

    Step 2

    2. Cut the onion into large feathers, finely chop the garlic.

  3. 3

    Step 3

    Step 3

    3. Add onion, garlic, all spices and seasonings to the meat, and season with salt.

  4. 4

    Step 4

    Step 4

    4. Add soy sauce, balsamic vinegar, and oil. Mix everything well and let it marinate for at least 2 hours.

  5. 5

    Step 5

    Step 5

    5. The meat can be cooked on a grill, baked, or fried in a pan. I fried it in a pan.