
Yeast pancakes with kefir
Description
Delicious baked treat for the whole family. First, mix the yeast with kefir, sugar, salt, flour, and oil. Let it rise in a warm place for 1 hour, then fry. Good luck!
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Dissolve a pinch of salt, sugar, and yeast in warm kefir.
- 3
Step 3

Add the egg and mix.
- 4
Step 4

Add the flour, add the butter.
- 5
Step 5

With a whisk, bring the dough to a smooth consistency. Make sure there are no lumps of flour. Cover the dough with a dry towel and let it rise in a warm place for 40–60 minutes.
- 6
Step 6

The dough has fermented and is ready for frying. Do not stir it. Carefully transfer it to the stove.
- 7
Step 7

Heat a skillet, pour in the oil. Carefully scoop the batter with a tablespoon from the edge and transfer it into the hot oil.
- 8
Step 8

Fry on both sides until golden brown.
- 9
Step 9

Yeast pancakes on kefir are ready.