Yeast pie with berry-fruit filling
Description
Homemade baked goods for tea. I'll show you,
Instructions
- 1
Step 1
1. For preparing the dough, place eggs, kefir, and melted butter into the bread machine bucket. Add sugar, salt, vanilla sugar, and sifted flour. Put yeast on top. Set the "Dough" program.
- 2
Step 2
2. To make an incredibly delicious filling, melt butter in a skillet and add brown sugar (regular sugar can be used). Peel the apple and slice it thinly. Sauté for 5–6 minutes. Then add chopped strawberries and a pinch of cinnamon. Mix well, remove from heat. That's it, the filling is ready.
- 3
Step 3
3. Roll out the dough, setting aside about 1/4 for decoration. Place it into a heatproof baking dish. Fill with the fruit-berry filling. Decorate the top with strips or other dough elements. Put the dish into a preheated oven at 180 degrees.
- 4
Step 4
4. Bake the pie for about 45-60 minutes until golden brown.