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Yeast pie on kefir
Baked goods

Yeast pie on kefir

120 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Today I suggest making a yeast-based kefir pie with sausages. This wonderful baked dish looks like a flower and is convenient because you don't need to cut it. The pie consists of small fluffy buns, each filled with a tasty filling. You can prepare this pie with savory fillings or any sweet filling of your choice. You can even combine several fillings at once. An amazingly beautiful yet incredibly simple baked treat. Be sure to make it—I highly recommend this wonderful kefir yeast pie recipe. Serve it cooled down or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients from the list.

  2. 2

    Step 2

    Step 2

    Combine warm water, sugar, and yeast. Let stand for 10 minutes.

  3. 3

    Step 3

    Step 3

    Add kefir, salt, vegetable oil, and melted butter.

  4. 4

    Step 4

    Step 4

    Mix and gradually add the flour in parts.

  5. 5

    Step 5

    Step 5

    Knead the yeast dough. Knead the dough by hand for about 5-7 minutes, or use a kitchen machine with a hook attachment for about 3 minutes. Grease your hands with vegetable oil, shape the finished dough into a ball, cover the bowl with a towel, and let it rise in a warm place for about an hour.

  6. 6

    Step 6

    Step 6

    Meanwhile, prepare the filling. I have sausages; cut each one in half.

  7. 7

    Step 7

    Step 7

    After the allotted time, the dough should nearly double in size.

  8. 8

    Step 8

    Step 8

    Knead the dough without adding extra flour and divide it into 14 or 16 pieces—depending on the number of sausages, the quantity should match. Roll the dough pieces into balls.

  9. 9

    Step 9

    Step 9

    From each dough ball, form a flat disc—I didn't use a rolling pin, just pressed them by hand. The dough is very pliable and easy to work with. Place a sausage in the center, then pinch the edges of the dough together to completely enclose the filling. This will result in little buns like these.

  10. 10

    Step 10

    Step 10

    Place the dough pieces seam side down into a greased round pan (22-24 cm in diameter), arranging them to resemble a flower as shown in the photo.

  11. 11

    Step 11

    Step 11

    Brush the top with egg yolk and bake in a preheated oven at 180 degrees for about 35-40 minutes.

  12. 12

    Step 12

    Step 12

    Remove the finished cake from the mold and let it cool.

  13. 13

    Step 13

    Step 13

    The yeast pie on kefir is ready.

  14. 14

    Step 14

    Step 14

    The pastry is ready. Serve with tea.