topfood.cloud
All recipes
Yeast dough with apples
Baked goods

Yeast dough with apples

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I want to share it with you. Serve it cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, you need to dissolve the yeast: pour hot water over it, but not boiling water, and also add sugar. Mix well.

  2. 2

    Step 2

    Step 2

    2. Then add the zest and flour to this mixture, gradually kneading until a smooth dough forms. Cover the dough with a towel and let it rest for an hour, allowing it to rise. Meanwhile, wash the apples and remove the cores, as shown in the photo.

  3. 3

    Step 3

    Step 3

    3. Place honey into the resulting opening. Then, once the dough has risen, roll it out, cut out identical circles, and use them to wrap the apples from the outside.

  4. 4

    Step 4

    Step 4

    4. Bake the dessert at 180 degrees for about 50 minutes.

  5. 5

    Step 5

    Step 5

    5. When serving, sprinkle with powdered sugar or cinnamon and serve!