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Yeast dough with cottage cheese in the oven
Baked goods

Yeast dough with cottage cheese in the oven

120 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. Useful to know: serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Sift the flour and add the dry yeast.

  2. 2

    Step 2

    Step 2

    Add sugar and mix. Make a small indentation and pour in warm milk combined with vegetable oil.

  3. 3

    Step 3

    Step 3

    Knead the dough and let it sit in a warm place for 1 hour.

  4. 4

    Step 4

    Step 4

    Mash the cottage cheese with sugar and condensed milk using a fork.

  5. 5

    Step 5

    Step 5

    The mixture should be homogeneous.

  6. 6

    Step 6

    Step 6

    Line the baking sheet with parchment paper. Divide the dough into small portions. Shape each portion into a flatbread with a depression in the center. Place the dough onto the baking sheet.

  7. 7

    Step 7

    Step 7

    Place the cottage cheese filling in the center. Let the vatrushkas sit for 15 minutes.

  8. 8

    Step 8

    Step 8

    Bake in the oven for 25 minutes at 180 degrees.