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Yeast dough with mineral water
Baked goods

Yeast dough with mineral water

60 min4 serv.21 февр. 2026 г.

Description

Baking is prepared simply and quickly. An amazing method of rising and baking yeast dough with mineral water. Perfect for any yeast pastry. The result will exceed all your expectations! Simple, fast and tasty! I recommend trying to make yeast dough with mineral water and treat your loved ones to cozy and appetizing homemade baked goods. Serve it cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Combine 150 grams of mineral water, yeast, and sugar. Stir and let sit for 10‑15 minutes.

  3. 3

    Step 3

    Step 3

    Pour the flour into a deep bowl.

  4. 4

    Step 4

    Step 4

    Add salt and oil.

  5. 5

    Step 5

    Step 5

    Then add the yeast mixture, pour in the remaining water.

  6. 6

    Step 6

    Step 6

    Mix everything together, then knead by hand into a soft and elastic dough. Cover the bowl with plastic wrap and let it sit in a warm place for 1 hour.

  7. 7

    Step 7

    Step 7

    Yeast dough made with mineral water is ready for further work. Now you can bake delicious pastries, focaccia, or a pie.