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Donuts
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Donuts

120 min4 serv.21 февр. 2026 г.

Description

Delicious baked treats for the whole family. Wonderful donuts that are perfect with tea or coffee :) A great snack option for home or work. You can choose your favorite glaze. For decoration, you can also use sprinkles. You can fill the donuts with your favorite filling :) Serve with tea or coffee.

Instructions

  1. 1

    Step 1

    In a separate container, mix warm milk, yeast, and flour, and stir thoroughly. Cover with plastic wrap and let it sit for 30 minutes in a warm place.

  2. 2

    Step 2

    In a separate bowl, beat the yeast with milk, egg yolks, and vanilla using a mixer until smooth. Then add 1 cup of sifted flour, sugar, and salt. Add the butter and beat until well combined. Now add the remaining flour and knead until you get a smooth dough.

  3. 3

    Step 3

    Shape the dough into a ball and let it rest in a warm place for 30 minutes, covered with plastic wrap. After 30 minutes, chill the dough by placing it in the refrigerator for 1 hour. Roll out the dough and shape the doughnuts with a hole in the center. Place them on a baking sheet, cover with a towel, and let rise for 30 to 40 minutes.

  4. 4

    Step 4

    Pour vegetable oil into a deep skillet or a deep fryer and heat to 180°C (356°F). Fry the donuts in the oil, turning occasionally, until golden brown, then transfer to paper towels. Let the cooked donuts cool. Top with glaze and serve.