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Homemade chocolate paste
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Homemade chocolate paste

15 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I will tell you more details below. The ready dessert can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Transfer the hazelnuts and sugar to the blender jar.

  3. 3

    Step 3

    Step 3

    Start grinding the nuts until they become a smooth, creamy mass.

  4. 4

    Step 4

    Step 4

    Chop the chocolate with a knife, then melt it over a water bath until liquid.

  5. 5

    Step 5

    Step 5

    Add melted chocolate and vanilla flavoring to the nut paste. Blend until smooth.

  6. 6

    Step 6

    Step 6

    Transfer the chocolate paste to a jar. When it cools, it will become thicker and denser.