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Homemade Sausage for Children
Appetizers

Homemade Sausage for Children

50 min4 serv.21 февр. 2026 г.

Description

It works for both holidays and everyday meals. The sausage turns out very tasty, tender, and appetizing. The cooking process is quite interesting—we’ll make the sausage in a mug. The base is chicken breast; we’ll also add cream, egg, starch, and salt. The sausage is delicious served with mashed potatoes and fresh vegetables. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the chicken fillets, cut them into pieces as desired, and transfer to the bowl of a kitchen blender.

  3. 3

    Step 3

    Step 3

    Pour a portion of cream over the chicken.

  4. 4

    Step 4

    Step 4

    Crack the chicken egg into the blender, add salt.

  5. 5

    Step 5

    Step 5

    Pour in the starch, add the paprika.

  6. 6

    Step 6

    Step 6

    Beat all ingredients until smooth.

  7. 7

    Step 7

    Step 7

    Pour the contents of the blender into a bowl.

  8. 8

    Step 8

    Step 8

    Seal the jar with plastic wrap. Take a pot, line the bottom with cloth, place the jar in it, and pour in cold water. Bring the water to a boil and cook the sausage for 35 minutes, covered, over low heat. Then cool the sausage and serve.

  9. 9

    Step 9

    Step 9

    Serve immediately or slightly chilled.