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Homemade granola
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Homemade granola

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I will tell you more details below. The finished dessert can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Coarsely chop the almonds. Mix the nuts and seeds with the oat flakes.

  3. 3

    Step 3

    Step 3

    Separately, mix the Jerusalem artichoke syrup with apple juice, vanilla extract, peanut butter, and a pinch of sea salt until smooth.

  4. 4

    Step 4

    Step 4

    Pour this mixture over the oat flakes. Mix well until all the flakes are evenly coated.

  5. 5

    Step 5

    Step 5

    Spread the granola in an even layer 1.5 cm high. Bake in a preheated oven at 155 degrees for 40-45 minutes. Stir every 15 minutes to ensure even baking.

  6. 6

    Step 6

    Step 6

    Add dried cranberries and raisins to the granola. Mix well and let it cool completely. Then transfer to a jar and store.

  7. 7

    Step 7

    Step 7

    Homemade granola is ready, enjoy your meal!