at home grape juice
Description
The recipe won't take much time. The most healthy and delicious grape juice is homemade, prepared with your own hands. This drink can even be offered to children! And during grape harvest season, you can make juice every day without using a juicer—that's wonderful! Serve chilled.
Instructions
- 1
Step 1
Prepare the listed ingredients. Remove any spoiled grapes from the clusters, if present.
- 2
Step 2
Remove the berries from the stems and place them into a deep container. Pour cold water over them and wash thoroughly.
- 3
Step 3
Drain the water and place the grapes into a narrow, deep container. Crush the berries with a masher or a potato ricer.
- 4
Step 4
Place all the berry mixture into a saucepan or pot and pour in hot water.
- 5
Step 5
Add granulated sugar or vanilla sugar, ground cinnamon. Place the container on the stove and heat to 80-90 degrees, almost to boiling, but do not boil. This is done to prevent the drink from fermenting.
- 6
Step 6
After this, strain the drink through a sieve or a double layer of gauze, and discard the pulp. Chill the juice in the refrigerator for 1 hour.
- 7
Step 7
Pour into glasses or cups and enjoy its flavor!