Baked goods
Homemade light cake
60 min4 serv.21 февр. 2026 г.
Description
Perfectly pairs with tea and coffee. You'll love it if you want to know the baking is ready. Serve at the table.
Instructions
- 1
Step 1
Preheat the oven to 180 degrees. In a bowl, mix cocoa, sifted flour, baking soda, salt, and sugar.
- 2
Step 2
Add warm olive oil, milk, eggs, and soft butter to the dry ingredients. Beat the dough with a mixer for 5-10 minutes.
- 3
Step 3
At the end, add the vinegar. Mix once again. Pour the dough into a baking pan. Bake the cake base for an hour.
- 4
Step 4
Make the cream. Whip mascarpone with powdered sugar.
- 5
Step 5
Cut the cooled biscuit in half. Spread it with cream, and decorate as desired.