Drinks
Homemade beer
540 min4 serv.20 февр. 2026 г.
Description
The drink is quick and easy to prepare. The longer you let it sit, the better it will taste. Preparation: Dissolve honey in water in a large pot, add hops, and bring to a boil. Simmer for 1 hour, stirring occasionally. Strain the honey liquid into a container, add yeast, and let it stand uncovered at room temperature for one week. After one week, cover the container with the beer and place it in a cool place for 3 days. After the week has passed, the homemade beer will be ready to drink. Pour the finished beer into bottles, seal, and store in the refrigerator.