Homemade oat cookies
Description
The baking is simple and quick. What's great about homemade baked goods is the ability to vary the recipe to taste every time. In this case, dried cranberries are added to the cookies, but nuts, chocolate, coconut flakes, dried fruits, or candied fruits would also work perfectly. These cookies store wonderfully without losing their flavor, so don't hesitate to make a large batch. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. Here are all the ingredients you'll need to bake this wonderful oatmeal cookie.
- 2
Step 2
2. In a deep bowl, combine melted and slightly cooled butter, egg, vanilla extract, sugar (white and brown), salt, baking soda, and cinnamon.
- 3
Step 3
3. Mix thoroughly until smooth.
- 4
Step 4
4. As a result, you should get a smooth mixture like this.
- 5
Step 5
5. Add the sifted flour and mix in the oat flakes with dried cranberries.
- 6
Step 6
6. Gently mix everything.
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Step 7
7. The base is ready, you can start baking. The specified amount of ingredients will yield approximately 30 cookies.
- 8
Step 8
8. Spoon the batter onto a baking sheet lined with parchment paper and let the cookies "rest" for 20-25 minutes before baking. Then place in a preheated oven at 200 degrees.
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Step 9
9. The result is such delicious cookies.