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Gajar halwa
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Gajar halwa

120 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Today I want to tell you about it. The ready dessert can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the carrot, peel it, and grate finely.

  2. 2

    Step 2

    Step 2

    2. Sprinkle it with sugar and leave for 1-2 hours, or preferably overnight.

  3. 3

    Step 3

    Step 3

    3. Then add lemon juice and spices to the carrots to taste. Place over low heat and, stirring constantly, cook until the liquid has evaporated.

  4. 4

    Step 4

    Step 4

    4. Remove the thickened mixture from the heat, add the chopped nuts. Mix and set aside to cool.

  5. 5

    Step 5

    Step 5

    5. From the cooled carrot mixture, form small balls and roll them in coconut flakes.

  6. 6

    Step 6

    Step 6

    6. The Eastern sweet "Jazariye" is ready.