Dietary dough
Description
Delicious baked goods for the whole family. To prepare diet-friendly baked goods, we need diet-friendly dough. To make it, add water, baking soda, and sunflower oil to egg white, then beat the mixture using a mixer. Add bran and flour, and knead the dough. Place it on a floured surface and use it to prepare your favorite dishes. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Separate the egg white from the yolk. The yolk can be used for other purposes – we won't need it for the dough.
- 2
Step 2
Add water, soda, and sunflower oil to the egg white.
- 3
Step 3
And beat well with a mixer for 5 minutes.
- 4
Step 4
Add the bran and flour to the mixture and knead the dough. Place it on a floured surface and use to prepare your favorite dishes. For example, delicious flatbreads like the ones in the photo.