Dietary no-bake apple cake
Description
The dish is prepared without unnecessary complications. Most girls constantly watch their figures, so this dessert is simply indispensable for girls' gatherings. But your children will also enjoy and benefit from a tasty "cloud" for dessert. Take a closer look at the recipe. The ready dessert can now be served.
Instructions
- 1
Step 1
Soak the prunes in hot water for 1 hour in advance, then drain the water. Wash the apples, remove the cores, and bake in the oven at 180°C.
- 2
Step 2
Peel the apples and blend the flesh until smooth. Add honey and cook for 1–2 minutes. Chop the nuts into medium-sized crumbs. Grind the bran in a blender. Soak the gelatin in 75 ml of water. Finely chop the prunes.
- 3
Step 3
Place a springform pan (diameter 18 cm) on a plate. Combine prunes, bran, and nuts, and mix until uniform. Spread the sticky mixture onto the bottom of the pan and firmly press it down using a spoon moistened with water.
- 4
Step 4
Combine 1/4 of the apple puree with the bloomed gelatin and heat in a double boiler, stirring until the gelatin dissolves. Remove from heat, add cinnamon, mix well, and combine with the remaining apple puree. Beat with a mixer for 2–3 minutes. Then add the egg whites and continue beating for another 5 minutes.
- 5
Step 5
Place the apple mousse on the base, smooth it out, and refrigerate for 3-4 hours.
- 6
Step 6
Run a sharp knife along the edge of the pan, then carefully remove it.
- 7
Step 7
Done.