Dietary oat cookies
Description
The baking is simple and quick. You'll need a minimal set of ingredients to make this diet-friendly cookie. Take a ripe soft banana, oat flakes, and dried fruits. I'm using raisins, apricots, and prunes in roughly equal proportions. Thanks to the banana and dried fruits, the cookies will be slightly sweet, aromatic, and very tasty. Serve with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Peel the banana and cut it into medium pieces, then place them in a bowl.
- 3
Step 3
Mash a soft banana with a fork until it becomes a puree.
- 4
Step 4
Rinse the dried fruits and cut them into small pieces.
- 5
Step 5
Mix banana puree with dried fruits.
- 6
Step 6
Add the oatmeal.
- 7
Step 7
Mix the cookie dough until you get a sticky mass.
- 8
Step 8
With hands slightly moistened with water, shape the dough into round cookies and place them on a baking sheet.
- 9
Step 9
Bake the cookies in the oven for 15 minutes at 200 degrees. Let the ready golden-brown cookies cool slightly, then serve.
- 10
Step 10
Remove from the oven and serve warm or cooled.