Diet pumpkin pancakes
Description
Delicious baked goods for the whole family. Pumpkin makes not only a tasty porridge but also excellent pancakes. To make diet pumpkin pancakes, add apples — preferably sweet-sour ones. If you want to make them without flour, replace it with oats. I like to make pumpkin pancakes sweet by adding a little sugar to the batter. Serve with tea or coffee.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Peel the pumpkin and remove the seeds, then grate it on a grater.
- 3
Step 3
Do the same with the apples.
- 4
Step 4
Place the pumpkin and apples in a saucepan, pour in a glass of water, and simmer over low heat for about 15 minutes, until the pumpkin becomes soft. If you want to make sweet pancakes, add a little sugar.
- 5
Step 5
Let the pumpkin cool, then puree it until smooth.
- 6
Step 6
Add flour.
- 7
Step 7
Add the eggs and a pinch of baking soda.
- 8
Step 8
Add salt. Now mix everything well.
- 9
Step 9
Fry on a preheated skillet with vegetable oil on both sides, placing the batter with a tablespoon.
- 10
Step 10
These are the fluffy pancakes I ended up with.
- 11
Step 11
Serve ready-made dietary pumpkin pancakes with honey.