
Dietary meatballs
Description
The recipe won't take much time. Ilf and Petrov would most likely be very surprised to learn how popular the recipe for diet carrot cutlets has become. This tasty diet dish is beneficial not only for children, but also for those who lead a healthy lifestyle. Carrot cutlets turn out not only appetizing, but also attractive. They are quick and easy to prepare. Serve hot.
Instructions
- 1
Step 1

1. To prepare dietetic carrot cutlets, we naturally need carrots. We should wash and peel them, then grate on a coarse grater. Don't forget to squeeze out excess moisture from the grated carrots so that the cutlets don't fall apart.
- 2
Step 2

2. Now we proceed with the milk—it should be warmed in a saucepan. Then add the grated carrots, sugar, and butter to the saucepan with the hot milk. Season with salt to taste. Mix the ingredients, cover the saucepan with a lid, and simmer over medium heat until the carrots become tender.
- 3
Step 3

3. Once the carrots become soft, add the semolina to the mixture and stir. Simmer the mixture over medium heat for another 10 minutes. Remove the mixture from the heat, let it cool, then add egg yolks. Mix well and chill.
- 4
Step 4

4. Shape the cooled carrot mixture into patties. Dip them in egg white, then coat in breadcrumbs. Fry the patties on both sides in preheated vegetable oil until a golden crust forms. Serve the cooked carrot patties with sour cream.