Dietary Potato Pancakes
Description
Draniki are usually made with flour. But potatoes with flour is a deadly combination for your figure. And in my opinion, such draniki turn out "rubbery." That's why, to make diet-friendly potato draniki, I add oats instead of flour. A little onion will give the draniki a rich flavor and aroma.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Pour boiling water over the oats and let them swell. Chop the potatoes and onions in a food processor, or grate them if you don't have a food processor.
- 3
Step 3
Then add the swollen oats, salt, and other spices to taste to the potatoes.
- 4
Step 4
Mix everything well.
- 5
Step 5
Fry the potato pancakes on a preheated pan in vegetable oil. You can place them using a tablespoon.
- 6
Step 6
Fry on both sides for 3-4 minutes.
- 7
Step 7
Place the cooked potato pancakes on a paper towel to let the excess oil drain off.
- 8
Step 8
Serve the dietary potato pancakes with vegetables and sour cream.