Diet cabbage pancakes
Description
Delicious baked goods for the whole family. You can make diet cabbage fritters for breakfast, lunch, or dinner. The dish is appetizing and inexpensive, with many beneficial minerals and vitamins that are well preserved with light frying. Serve these fritters with any sauce you like; sour cream or plain yogurt with a pressed garlic clove and chopped dill is ideal.
Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
Thinly shred the cabbage, then chop it finely with a knife.
- 3
Step 3
Boil the cabbage in boiling water for 5 minutes, then drain through a sieve. Let it cool slightly, squeeze out a little moisture, and transfer to a deep bowl.
- 4
Step 4
Add flour, an egg, any fresh herbs, and salt and pepper to taste.
- 5
Step 5
Mix everything thoroughly.
- 6
Step 6
Heat the frying pan and grease it with oil. With wet hands, shape small pancakes and fry them over medium heat, covered, on both sides until cooked through.
- 7
Step 7
Done. Serve at the table.