Dietary Potato Pancakes
Description
The dish is prepared without unnecessary complications. If you're watching your figure, you can make these diet-friendly potato pancakes for breakfast. Potatoes contain carbohydrates, so potato pancakes should be consumed in moderation. Potatoes can be grated in advance and left to stand for a while, allowing excess liquid to be drained off later. Serve the finished dish at the table.
Instructions
- 1
Step 1
1. Peel the potatoes, wash them, and grate on a medium grater.
- 2
Step 2
2. Do exactly the same with the onion. It is very important not to grind the ingredients in a blender, but to use a grater for shredding them.
- 3
Step 3
3. Add the egg to the mixture; for binding, you can use semolina or oat bran. Knead the mixture until it reaches a uniform consistency.
- 4
Step 4
4. Fry the diet pancakes at home in the traditional way. If you have a non-stick frying pan, try to do without oil altogether.
- 5
Step 5
5. After frying on both sides, serve the potato pancakes hot. Since they are diet-friendly, sour cream is not recommended.