
Oatmeal Pancakes
Description
Perfect for serving with tea and coffee. Prepare the flour using a mixture of oat and wheat flour. Then make the pancakes as usual.
Instructions
- 1
Step 1

In a bowl, beat two eggs, add sugar, salt, and baking powder.
- 2
Step 2

Beat the mixture until it forms a fluffy foam.
- 3
Step 3

Pour in the milk and blend again.
- 4
Step 4

Grind the oat flakes into powder using a coffee grinder. Mix the oat flour with wheat flour and add to the dough. Knead until smooth.
- 5
Step 5

Pour 2 tablespoons of vegetable oil into the batter and mix well. Place a frying pan on the stove and heat it thoroughly. Add a little vegetable oil. Now pour in enough batter for one pancake and cook on both sides. As needed, add more vegetable oil when frying subsequent pancakes.
- 6
Step 6

We get delicious, golden pancakes. I ended up with 12 pieces.
- 7
Step 7

Serve with sour cream or jam.