
Dietary carrot casserole
Description
The pastry is prepared simply and quickly. This casserole is made with the addition of cottage cheese and carrots. Thanks to these ingredients, it turns out tender and tasty. Since no sugar is added to the batter, you need to add raisins or other sweet dried fruits. Serve cooled or slightly warm.
Instructions
- 1
Step 1

Prepare the necessary ingredients.
- 2
Step 2

Crack the chicken eggs into a bowl.
- 3
Step 3

Beat them, fold the cottage cheese into the mixture.
- 4
Step 4

Add the semolina.
- 5
Step 5

Add raisins.
- 6
Step 6

Grate the carrot on a fine grater.
- 7
Step 7

Mix all the ingredients well.
- 8
Step 8

Place the dough in a silicone baking mold.
- 9
Step 9

Place the pie in a preheated 190°C oven for 30–40 minutes. Check doneness with a wooden skewer; it should be dry.
- 10
Step 10

Carefully remove the casserole from the pan, place it on a plate, and let it cool.
- 11
Step 11

Cut the casserole into pieces and serve.