Dietary chicken

Description

The dish is prepared without unnecessary complications. It's an excellent choice for people watching their weight. Chicken breast is high in protein, so you'll stay full for a long time. The finished dish can be served at the table.

Instructions

1. 1

   Step 1

   Since we will be cooking the chicken in a multicooker, it needs to be prepared in advance. To do this, pour vegetable oil into the multicooker bowl (in this case, olive oil, but you can use any other oil). Set the "Frying" mode. While the multicooker is heating up, let's prepare the remaining ingredients.

2. 2

   Step 2

   Peel the onion and finely chop it, then add it to the pan and start frying. Rinse the mushrooms and also cut them into small cubes, add to the onion and simmer for 5 minutes.

3. 3

   Step 3

   Add cottage cheese, salt, and pepper to the multicooker bowl, and simmer everything together for 10 minutes. Once the filling is cooked, let it cool down.

4. 4

   Step 4

   Meanwhile, rinse the chicken breast, remove the skin, and take out the bone. Cut the resulting fillet into two slices and tenderize with a meat mallet. Season the meat with spices, add the filling. Roll up the fillets into rolls and secure with toothpicks.

5. 5

   Step 5

   Set the multicooker to the "Baking" mode, place the rolls inside. Cook for 30 minutes. The diet chicken is ready.