Children's shortbread cookies
Description
Homemade baked goods for tea. Many children don't really like cottage cheese, but I'll tell you. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
Here's a fairly simple set of ingredients you'll need. It's best to pass the cottage cheese through a sieve beforehand, adding vanilla for a more pleasant aroma. Carefully separate the egg white from the yolk.
- 2
Step 2
Combine the yolk with softened butter and rub until smooth. Add the cottage cheese, then gradually sift in the flour. Mix thoroughly and knead the dough. Cover with plastic wrap and refrigerate for half an hour.
- 3
Step 3
Mix sugar with cinnamon. Roll out the dough thinly and sprinkle with sugar. Carefully roll it into a log and slice with a sharp knife. Place the cookies on a baking sheet and bake in a preheated oven at 180 degrees.
- 4
Step 4
The cookies are baked for about 20-25 minutes. It is very important not to over-dry the cookies. After slightly cooling, they can be brushed with beaten egg white mixed with sugar.