Children's casserole in a multicooker
Description
I want to share a simple method with you. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. First, pour the kefir over the semolina and let it swell.
- 2
Step 2
2. Carefully separate the egg whites from the yolks and beat them until white.
- 3
Step 3
3. Gradually add sugar while continuing to whisk. For flavor, you can also add vanilla sugar.
- 4
Step 4
4. In a separate bowl, rub the yolks together with the cottage cheese.
- 5
Step 5
5. Add the swollen semolina and mix everything thoroughly.
- 6
Step 6
6. Add the beaten egg whites and gently mix, keeping the batter light and airy.
- 7
Step 7
7. Grease the bottom and sides of the multicooker bowl with butter.
- 8
Step 8
8. Place the dough into the bowl, smooth it out, and set the "Baking" program for 50 minutes. After the program finishes, leave it on the "Keep Warm" mode for another 40-45 minutes.