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Children's cottage cheese casserole in a multicooker
Baked goods

Children's cottage cheese casserole in a multicooker

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. To make the casserole even more delicious and appetizing, I recommend adding dried fruits or dried berries. The process itself is extremely simple, thanks to the technique used. For kids, this casserole can serve not only as a dessert but also as a healthy breakfast, for example. Serve it with sour cream or your favorite jam, either warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Crack the eggs into a deep bowl.

  2. 2

    Step 2

    Step 2

    2. Add regular and vanilla sugar.

  3. 3

    Step 3

    Step 3

    3. Whisk with a whisk or mixer until smooth.

  4. 4

    Step 4

    Step 4

    4. Sift the cottage cheese through a sieve to prevent lumps from forming.

  5. 5

    Step 5

    Step 5

    5. Add starch.

  6. 6

    Step 6

    Step 6

    6. And a handful of raisins.

  7. 7

    Step 7

    Step 7

    7. Mix everything thoroughly until smooth.

  8. 8

    Step 8

    Step 8

    8. Grease the multicooker bowl with butter.

  9. 9

    Step 9

    Step 9

    9. Spread the cottage cheese mixture into an even layer and set the "Baking" program for 1 hour.

  10. 10

    Step 10

    Step 10

    10. Then carefully flip the casserole and brown it on the other side.