Children's pizza
Description
Delicious baked goods for the whole family. If you want to know, serve cooled or slightly warm.
Instructions
- 1
Step 1
First, we need to mix kefir with baking soda in a deep container. Leave them in a warm place for 10–15 minutes to allow the reaction to occur.
- 2
Step 2
As soon as active bubbles appear on the surface of the mixture, add sugar and salt alternately, followed by vegetable oil. Of course, mix everything thoroughly.
- 3
Step 3
Then gradually add the sifted flour. Do not add it all at once, but only as needed (you might not need all of it; the dough should not be too stiff, otherwise the baked pizza will be too hard). The dough should be very soft and elastic. Once this consistency is achieved, place it in the refrigerator (for about 30–40 minutes).
- 4
Step 4
While our dough is "resting", we can start preparing the filling. To do this, boil the chicken and broccoli, then chop them in whatever way is convenient for you. Slice the olives into rings and grate the cheese. Then take out the dough, roll it out quite thinly, about half a centimeter thick. Using a cup or a soup plate, cut out circles from the dough.
- 5
Step 5
Place them on a greased baking sheet (or one lined with parchment paper). You can lightly dust the baking sheet with flour. Prick the rounds slightly with a fork and spread tomato paste on top. Then layer the filling ingredients: chicken, broccoli, and olives.
- 6
Step 6
We sprinkle all this beauty with pre-grated cheese and place it in a preheated oven at medium temperature (for me, 180 degrees) for about 15-20 minutes.
- 7
Step 7
Absolutely harmless and very tasty pizza for your baby is ready.