No-bake dessert
Description
The most delicious, delicate dessert associated with New Year celebrations! Very tasty and light! Will be loved by both kids and adults
Instructions
- 1
Step 1
Prepare all the ingredients. You will also need 1 plastic bottle with a capacity of 1 liter. Choose mandarins of the same size, and buy tasty, not sour sour cream.
- 2
Step 2
Mix the gelatin with cold water and leave to swell.
- 3
Step 3
Mix sour cream with sugar and vanilla extract. Adjust the amount of sugar to your taste.
- 4
Step 4
Dissolve the swollen gelatin in the microwave or over a water bath. To balance the temperature, add a small amount of sour cream to the melted gelatin and mix.
- 5
Step 5
Then mix the gelatin mixture with sour cream, stir well.
- 6
Step 6
Peel the tangerines and thread them onto a wooden stick.
- 7
Step 7
Cut off the top part of a plastic bottle at the narrow section. Place 3-4 tablespoons of sour cream mixture into the bottle. Insert the stick with tangerines into the center of the bottle, securing it at the top so the tangerines remain steady and stand upright.
- 8
Step 8
Fill the bottle with tangerines to the brim with the sour cream mixture. Refrigerate the dessert for 4-6 hours until set.
- 9
Step 9
To remove and release the set dessert from the bottle, cut off the bottom with scissors or a knife and slice along the side. If desired, the finished dessert can be rolled in coconut flakes or dusted with powdered sugar.
- 10
Step 10
Cut this treat into portion pieces and serve.