
Cherry and Nut Dessert
Description
Cherry and nut dessert is a very delicious treat that is quite simple and quick to prepare. The most challenging part of making this dessert is the honey-almond crumble, which is baked in the oven. But it is this crumble that gives the dessert its unique crunch and distinctive flavor. Otherwise, preparing the dessert is easy. Read on,
Instructions
- 1
Step 1

Chopped almonds in a bowl are mixed with honey. Bake the mixture in the oven for about 7 minutes at 220°C.
- 2
Step 2

Wash the cherries or sour cherries thoroughly under running water, remove the stems and pits.
- 3
Step 3

Place the cherries in a saucepan, add lemon juice, almond extract, water, and sugar. Bring to medium heat and cook for about 5 minutes, stirring constantly. Then remove from heat and transfer to a bowl.
- 4
Step 4

Place the bowl with cherries into icy water (a water bath).
- 5
Step 5

Chop almonds with honey.
- 6
Step 6

In a separate bowl, mix the cream, brown sugar, and vanilla. Beat the cream thoroughly.
- 7
Step 7

Add 1/3 of the cherry sauce and mix well.
- 8
Step 8

Place the cream into individual serving dishes.
- 9
Step 9

Pour the cherry sauce on top and add almonds with honey. Our cherry and nut dessert is ready!