Dessert made with boiled condensed milk and sour cream

Description

The dish is prepared without unnecessary complications. The finished dessert can be served immediately, but it's better to let it chill in the refrigerator for 20-30 minutes. This is a perfect option for a sweet treat, filling tartlets, or using in cake preparation. The ready dessert can be served at the table.

Instructions

1. 1

   Step 1

   

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   Prepare all the necessary ingredients for making the sour cream and condensed milk dessert.

2. 2

   Step 2

   

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   Beat the sour cream until fluffy.

3. 3

   Step 3

   

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   While continuing to beat the sour cream, gradually add the condensed milk, beating well each time until smooth and homogeneous.

4. 4

   Step 4

   

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   Pour lemon juice into the dessert, add vanilla sugar, and beat again until smooth. Then divide among dessert glasses and serve.

5. 5

   Step 5

   

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   Can be served.