Fruit and milk dessert
Description
I'd like to point out a few nuances right away - it's better to use richer milk, and homemade would be ideal. You can add nuts, grated chocolate, or coconut flakes to the dessert just before serving, for example. In my opinion, it's a great option worth trying.
Instructions
- 1
Step 1
1. Prepare all the ingredients you plan to use.
- 2
Step 2
2. Combine milk with sugar in a saucepan and place over heat. After boiling, reduce the heat to minimum and simmer until the milk reduces by about half.
- 3
Step 3
3. Remove the cooked milk from heat and let it cool. Meanwhile, wash, peel, and chop the fruits. If using bananas, mash them into a puree.
- 4
Step 4
4. Add the banana puree to the milk first and mix well.
- 5
Step 5
5. Then add the remaining fruits, mix well, and refrigerate for a couple of hours.
- 6
Step 6
6. Once the fruit and milk dessert has steeped, divide it into portioned dishes and serve.